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How local gastro pub is tackling waste
Set in the heart of Long Bennington you’ll find The Reindeer, the villages much loved gastro pub. Run by Head Chef, James Westwood this traditional country pub provides the perfect place to dine, socialise and indulge.
How we are using technology to reduce Food Waste
As our clients continue to improve segregation of their waste streams, we are able to ascertain exactly how much waste per stream is being generated. With accurate data, our team can recommend improvements including technology to further reduce costs
Local success in Hospitality Sector
First and foremost when engaging with a potential new client we insist on visiting their operation so we fully understand their business and objectives.
Confidential Waste services now offered
We are delighted to announce the addition of Confidential Waste to our range of services. With National Coverage and Fixed Pricing we expect further cost savings for all of our clients.
Three reasons to recycle
We hear it on a regular basis “I haven’t got time” “Why should I recycle when I’m already getting a low rate for my waste”. We understand that a busy business owner has Sales, Operations and HR to fill their day, but here are three reasons why a SME business can benefit from a responsible approach to waste management;
Local Primary School 'Top of the Class' in recycling project
As I drove home tonight after picking up my children from school, I was secretly bursting with pride listening to my 8 and 5 year boys discussing their school recycling project. After being instructed to manage the waste collections at my children's (and my old) primary...
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